San Sebastian Winery is not vegan friendly

Note from Caitlin (December 2013): "...I went to their website and they clarify all their wines with gelatin, so you can put that up on the list. Here's the link: http://www.sansebastianwinery.com/wine-making.php It's the last paragraph." [from Company website] "Before any wine is ready for bottling, it must be clarified. This involves the addition of gelatin and clay-like materials which aid in more rapid settling of the fine suspended solids which make wine cloudy."