Duck Pond 2005 Sangiovese

Note from Chris (May 2014): re: Duck Pond 2010 Pinot Noir, Willamette Valley, Oregon "Called vintner and confirmed that this specific wine if vegan. They do not use isinglass or egg product in the fining process." Company email: "The Chardonnay is not “vegan friendly.” Company email: "Duck Pond Cellars and Desert Wind Winery does use animal based fining agents in several of the company’s wines. Some fining agents, such as gelatin, are not completely soluble in wine, and are therefore removed via sterile filtration prior to bottling. Other fining agents, such as skim milk, do completely dissolve in the wine and remain in the beverage. The winery currently has the following wines available, which have not been treated with any animal based products: 2005 Duck Pond Cellars Sangiovese 2006 Duck Pond Cellars Pinot Noir 2006 Duck Pond Cellars Gewurztraminer 2006 Duck Pond Cellars Riesling 2007 Duck Pond Cellars Pinot Grigio 2006 Desert Wind Merlot 2006 Desert Wind Cabernet Sauvignon 2006 Desert Wind Chardonnay 2006 Desert Wind Ruah 2007 Desert Wind Barbara 2006 Desert Wind Sangiovese 2006 Desert Wind Syrah"