Takara SHO CHIKU BAI Antique

by Takara Sake USA Inc.

Vegan

This product is listed as vegan friendly.

Checked about 14 years ago (January 2012)

What the company told us

Correspondence on record, with the date of each entry.

Company email (January 2012): "Our Sho Chiku Bai brand products are all acceptable for vegan. 1. All Sho Chiku Bai produced in Berkeley, CA are vegan. 2. As for the products produced in Japan we do not have means to verify all the details at this time although we believe the production is similar. 3. Those products are; Classic, Tokubetsu Junmai, Takara Sierra Cold, Ginjo(Premium Ginjo), Extra Dry, Nigori Silky Mild, Nigori Crème de Sake, Nama, Organic Nama." Company Email: "Hana dos not contain any animal ingredients (such as milk, eggs, honey, etc) or are animal products used in the processing/filtration of the product (such as isinglass, gelatin, etc). "

Other products from Takara Sake USA Inc.