Company email (February 2026)
"Pour faire suite à votre question, nous utilisons régulièrement des produits d’origine animale tels que l’albumine d’œuf et de la gélatine (porcine) pour le collage de nos vins."
[Translation: "Following up on your question, we regularly use animal-derived products such as egg albumin and gelatin (porcine) for fining our wines."]
Châteaux de Malleret Wines
Not Vegan
This product is listed as not vegan friendly.
What the company told us
Correspondence on record, with the date of each entry.