Company email (May 2015): (Sauvignon Blanc Marlborough New Zealand 2014 White)
"I'm sorry but skim milk was used pre fermentation as a fining agent, although no traces remain from an allergens perspective we can't really call it vegan"
Sugar Loaf Sauvignon Blanc Marlborough New Zealand 2014 White
Not Vegan
This product is listed as not vegan friendly.
What the company told us
Correspondence on record, with the date of each entry.